Strawberry pie

A fresh pie for this summer heat. You’ll enjoy it very much. Just make sure to get sweet strawberries, because their flavors is the focus of this pie. You’ll love this pie BERRY much!!! Ingredients:Filling:1 cup of sugar1 lemon2 pints of strawberries1/4 cup of cornstarch1/2 tsp of extract2 tbsp of jampinch of salt Pie dough:1

Citrus ice cream

When I decided to make this recipe, I was a bit skeptical. I didn’t think the citrus flavor would match the creamy richness in ice cream form. Well, I was wrong because to this day, this is one of my favorite ice cream I’ve ever made. When Life gives you lemons, make a citrus ice

Strawberry sorbet

I’ve been making this sorbet recipe all summer. I love to cool down with a cold dessert during the summer and sorbets are the perfect tools for that. And strawberry is one of my favorite flavors for sorbet. Oh sorbet!!! I love you BERRY much!!! Ingredients:2 pint of strawberries1 cup of water1 cup of sugar1

Pineapple sorbet

Beat the summer heat, and quench your thirst with this sorbet. The texture reminds me of the dollar icey they sell during the summer. Very satisfying. This sorbet is looking PINE!!! Ingredients:1 pineapple1 1/2 cup of water1 1/2 cup of sugar1 tbsp of almond extract Let’s get started!!! Sorbets are easy to do. First, peel

Strawberry chia jam

I usually hate strawberry jam, but this homemade chia jam is a tastier and healthier alternative for me. Since I am using fresh strawberries, the jam tastes fresher. And this jam contains less sugar than the store bought ones, so I enjoy it better. Revolutionize your peanut butter and jelly sandwich. That’s my JAM!!!!! Ingredients:1

Beet hummus toast

Have this for a good breakfast, or lunch or even a snack. Whatever tickles your fancy. You can even omit the avocado and replace it with some caramelized onions (one of my favorite toppings for toast). In this recipe, you got your protein, carbs and fat and it’s easy to assemble. Turn up the BEET

Chocolate strawberry trifle

The finished decorated bowl will be a center piece on your table. But this was just a piece of heaven in my mouth. Layered with rose wine jelly, whipped cream, diced strawberries, chopped toasted almonds, crème pâtissière, chocolate ladyfingers, and topped with chocolate covered strawberries. All the different flavors and textures come together to form

Mango juice

It doesn’t get any fresher than this. This juice was also surprisingly filling. Make yourself some mango juice for the win! This juice is MANGOnificent!!! Ingredients:4 mangoes2 tbsp of fresh ginger2 cups of coconut water1 tbsp of almond extract Let’s get started!!! This is a very easy and fast drink to get ready. Peel and

Grape chia jam

Grape jam/jelly is my favorite. I just love it too much; specially in a peanut butter and jelly sandwich. I’ve only had one small problem with it: it’s too sweet. As a kid, of course that wasn’t an issue. But as a grown up who reduces sugar in everything that I eat, the regular jelly

Pumpkin oatmeal

Bring a little fall flavor to your breakfast with this pumpkin oatmeal. Oatmeal is a filling dish, but adding the pumpkin to make amp up that factor. Fragrance with some warm spices, you’ll most definitely enjoy this treat as breakfast. Time oat on boring oatmeal. Live things up with pumpkin spice and everything nice!!! Ingredients:1/3