Mango juice

It doesn’t get any fresher than this. This juice was also surprisingly filling. Make yourself some mango juice for the win! This juice is MANGOnificent!!! Ingredients:4 mangoes2 tbsp of fresh ginger2 cups of coconut water1 tbsp of almond extract Let’s get started!!! This is a very easy and fast drink to get ready. Peel and

Grape chia jam

Grape jam/jelly is my favorite. I just love it too much; specially in a peanut butter and jelly sandwich. I’ve only had one small problem with it: it’s too sweet. As a kid, of course that wasn’t an issue. But as a grown up who reduces sugar in everything that I eat, the regular jelly

Beet hummus

Beet hummus, also known as pink hummus is an earthly succulent little spread. As a kid I hated beets; but now it is one of my favorite root vegetables. And I also adore the color. Usually something this bright and pink would be taken for dessert, but no! There are many way to eat a

Golden milk

Nice warm and hearty drink to have on any cold morning. Or any morning your taste buds feel like having them. Ingredients:2 cups of plant-based milk1 tbsp of turmeric1/2 tsp of black pepper1 tbsp of sugar1 tbsp of coconut oil1 tbsp of grated ginger Let’s get started!!! Peel the ginger. You can use a spoon

Pumpkin oatmeal

Bring a little fall flavor to your breakfast with this pumpkin oatmeal. Oatmeal is a filling dish, but adding the pumpkin to make amp up that factor. Fragrance with some warm spices, you’ll most definitely enjoy this treat as breakfast. Time oat on boring oatmeal. Live things up with pumpkin spice and everything nice!!! Ingredients:1/3

Baked sweet potatoes fries

A yummy alternative to your usual homemade fries. These bake sweet potatoes are healthy and filling. Let’s get started!!! Ingredients:3 sweet potatoes1 tsp of turmeric1 tsp of garlic powder1 tsp of chili powder1/2 tsp of black peppersalt to taste1/4 cup of coconut oil1 tbsp of cornstarch Before any sorts of cooking is done, the first

Candy apples

Candy apples are a regular dessert around the time for Halloween. I love the fact that it is such a versatile dessert. You can decorate it in anyway you can imagine in terms of color and/or toppings. I chose to keep mine simple. Do you like candy apples?? Ingredients:Apples of your choice1 1/2 cup of