Sharing my meals with you
Very filling and tasty patties. These patties can fulfill your burger cravings while staying super healthy. It’s a very tricky way to include more vegetables and nutrients for picky eaters. In this process you can choose to make it fully vegan or not. Brocc’ on!!! Ingredients:2 bouquets of broccoliparsleyjalapeñosavocadothymepotatoItalian seasoningsaltpeppereggbreadcrumbs Let’s get started!!! Start by
For a meatless week, try making this savory burger. If you are worried about your protein intake, the mushrooms in the recipe fill that role. Use spices of your choice, but I decided to use Mexican inspired spices. One bite from this patty will make you coco-NUTS!!! Ingredients:half an onion 8 oz of mushrooms (of
This burger is the first burger I learned to make. My mother was the one who taught me how to make it. I’ve been making it since 2004, and to this day it’s still my favorite burger recipe. If you are familiar with our choice of spices in Haiti, you’ll love it. Or if you
This burger is probably one of my favorite things that I ever made. I cannot even describe to you how much I love it, so I’ll tell you a story. I had left 3 patties for my boyfriend and his mother to taste, along with my burger and black sesame buns. It was my day
